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I support organic gardening. We have a garden right now that is producing vegetables everyday. The garden is so thick and green and the vegetables grew only on my cow dung!

Sometimes I can't resist to just take a little taste from it myself. But other times my caretakers just give me big bowls of greens and cuttings from the garden.

The first time I tried radishes (daikon, muli) I didn't like them, but if you put molasses lick on them, they are pretty neat.

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Chiranjib Das Comment by Chiranjib Das on September 9, 2007 at 6:42pm
I'll never forget that day at New Talavan farm (Mississippi) when they first let the cows into a new pasture of Rye Grass. Have you ever tasted Rye Grass? It must be good 'cause the cows went mad with ecstasy eating and running and frollicking! It was a little before your time though.....

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